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Top 5 Food Trends Spotted at Summer Fancy Food Show

The next big thing coming to a store near you will be new takes on peanut butter, protein-packed jerky, and smoke in unexpected places. That is according to a panel of trendspotters who made their predictions after combing the jam-packed aisles at the Summer Fancy Food Show. The show was held June 29 – July [...]

Summer Fancy Food Show Attracts Record Participation Specialty Food Buyers to Seek Best of the Best

The Summer Fancy Food Show will be the largest since it was first presented in 1955. The sold-out exhibit halls will be filled with 2,730 specialty food makers, importers and entrepreneurs representing the latest new products and trends from across the U.S. and around the globe. The show takes place June 29–July 1, 2014, at Javits [...]

JOIN US FOR THE FINE ART+DESIGN EVENT OF THE SEASON FEBRUARY 13-18

JOIN US FOR THE FINE ART+DESIGN EVENT OF THE SEASON FEBRUARY 13-18 MIAMI ART+DESIGN (MA+D) debuts Thursday in a spectacular, new waterside pavilion “in the round” at downtown’s Bayfront Park. Organized by IFAE in collaboration with the French SNA (organizers of the Paris Biennale), MA+D will feature prestigious international dealers presenting fine art and design [...]

Café Protégé

Café Protégé   At Lincoln Culinary Institute: 2410 Metrocentre Boulevard, West Palm Beach, FL  33407 Cafeprotege290@gmail.com/561-712-5112   Everything listed and soft beverage (does not include specialty coffees) for the low price of $13.95 (inclusive of tax) Served from 11:30am-1:00pm Thursday February 6, 2014                       Station #1: [...]

February 2014 | This month at the Norton Museum of Art

         Greetings! Sunday, Feb. 2, 2014 marks the opening of the special exhibition, To Jane, Love Andy: Warhol’s First Superstar, and a full calendar of related programming. The Norton’s major fundraising Gala is the night before, and honors Palm Beach resident Jane Holzer, the “Jane” inTo Jane. To prepare, the Museum is closing at 3 p.m. Apologies for any inconvenience to PBC [...]

PGA National Resort & Spa Taps The Gab Group To Launch New iClub Piano Bar Via Mardi Gras-Themed Opening Jan. 11

PGA National Resort & Spa has appointed award-winning brand communications firm The Gab Group to launch iClub Piano Bar via PartiGras, a Mardi Gras-themed night of dinner, dancing and entertainment on Saturday, Jan. 11. Through public relations, marketing, social media and web design, The Gab Group will promote iClub Piano Bar as a world-class destination for live [...]

Proper Concierge : South Beach Wine & Food Festival Mid February, 2013

South Beach Wine & Food Festival Mid February, 2013 Spend the weekend partying under the famous North Venue white tents at the South Beach Wine & Food Festival, a national, star-studded, four-day destination event showcashing the talents of the world’s most renowned wine and spirits producers and chef and culinary personalities. Don’t miss your chance [...]

Savory Samplings at the Marketplace : Harvest On The Harbor

Savory Samplings at the Marketplace : Harvest On The Harbor

Savory Samplings at the Marketplace takes place in a 300 ft ocean-side pavilion on Portland’s waterfront. With over 160 exhibitors offering everything from cheese to chocolates and gelato to grilled scallops – these Maine inspired products impress and delight at every turn. With sweeping views of Casco Bay, there is no better way to spend [...]

Cutting Edge: Culinary College Competition

Cutting Edge: Culinary College Competition

Brand new to Harvest on the Harbor for 2012, Maine’s premiere Cutting Edge: Culinary College Competition is a cooking event with a cause! Join host Michele Ragussis of Food Network Star as we welcome the next generation of Maine culinary talent, with student teams from Maine’s best culinary programs competing for the title of Maine’s [...]

Maine Lobster Chef Of The Year

Maine Lobster Chef Of The Year

The chosen contestants for the Lobster Chef of the Year were announced at the September 27th Harvest on the Harbor Press Party. The contestants are: Chef Kerry Altiero, Cafe Miranda in Rockland, ME Chef Mackenzie Arrington, The Dutch in NYC Chef Melissa Bouchard, DiMillo’s in Portland, ME Maine Lobster Chef of the Year Competition is [...]

Grand Tasting On The Harbor

Grand Tasting on the Harbor is a reception style event with a festive atmosphere and an opportunity to meet our best food and beverage providers up close and personal. Twenty of the area’s top restaurants will prepare a tasting of their favorite dishes. Celebrating its five year anniversary in 2012 our opening night gala, Grand [...]

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